Tuesday, April 6, 2010

Chilli Cheese Melts and am back!

I am back! I was away from the blogosphere as we had gone for a short holiday during the Easter Weekend. Needless to say I missed this space. I will surely checkout out all the recipes I have missed from my fellow bloggers. Hmm..lots of blog hopping for me there..!
Now coming back to the recipe. I had planned to post this recipe before going to the holiday but somehow couldnot manage time for it. Well, better late than never. I had these 'Chilli Cheese Melts' first in 'Burger King' here and loved them. Those 4 peices were never enough so, I decided to make them at home. I had made them the day before going on hols. We had it with 'Veggie Burger'.
Serve them warm and these cheesy melts will melt in your mouth and sooth your tastebuds. Watch out to pamper youself with these melts only once in a while, its an addiction and will add to your waistline!
Here is what you will need:
1 cup grated cheddar cheese.
½ cup grated mozzarella cheese.
1 medium potato, boiled.
2 green chilies chopped.
Salt to taste.
¾ tsp white pepper powder.

For coating:
1 tbsp AP flour.
1 tbsp corn flour.
¼ cup water.
1 cup plain corn flakes.
Oil for frying.

This recipe makes 14 pieces

Process:

Mix AP flour and corn flour in water to make a smooth batter. Fill the corn flakes in a zip lock bag and run the rolling pin over it to crush it into tiny bits. Transfer them into a plate and keep aside.
Now mix all the other ingredients. Use your hands and mash them well. Apply a little oil to your hands and make small size balls. Press them between you palm to give the desired shape. Dip it in the flour batter and coat it with the crushed corn flakes. Fry them in oil on medium heat till light golden. Transfer them on tissue paper so that excess oil is soaked out.
Serve warm with ketchup or sweet chilli sauce. Enjoy!

29 comments:

  1. Yummy and I'm sure kid would love this..

    http://treatntrick.blogspot.com

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  2. Wow ! This is awesome ! Ignoring the waistline this is something I can have anytime :)

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  3. Wow...I luv these...and home made ones are a gem...welcome back...

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  4. Welcome back with an amazing recipe,hope you had fun filled family time n vacation.Tempting cheese melts,perfectly shaped.Love to have it any time.

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  5. Looks so tempting cheese melts..

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  6. hope u enjoyed your trip jothi...& cheese melts looks very tempting & would be a great party snack too

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  7. Thanks a ton for the lovely comments!

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  8. wow,welcome back..chili cheese melts look yum,..

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  9. Cheese melts look melt-in-the-mouth!!

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  10. Good to see you back..this looks so yummy!!

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  11. Welcome back Jyoti...am drooling over your pics...this will be a winner for sure :-)

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  12. An instant hit. Thanks for ur 'caution' statement. But,indulging once in a while,sure is ok :):):):)

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  13. Lovely yummy snack. Interesting recipe and def kids would love it.

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  14. Makes me drool!!tempting cheese melts..

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  15. welcome back dear...the dish looks too tempting...the crispy and crunchy looks are so welcoming....

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  16. welcome back...cheese melt looks tempting and yummy...

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  17. Golden and crunchy - yummy recipe!
    And @ the rotini alfredo... fusilli and rotini are similar looking but different pastas, rotini has tighter spirals as compared to fusilli. I have updated the post with more info.

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  18. hey these look so tasty..the name itself is so tempting..

    www.foodlyrics.com

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  19. hi j, lovely cheese melt...i have to try this...

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  20. So crispy and yum..I would love to have those awesome cheese melts as evening snack :)

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  21. Cheese melts look devine and yummy.Welcome back.Awards awaiting for you on my blog.

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  22. Cheese melts look devine.Welcome back.Please collect awards from my blog.

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  23. Superb post.must try this once.

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